James Casey is a New York-based filmmaker and creative director, best known for founding Swallow Magazine, a biannual publication that merges gastronomy with broader cultural commentary. With a background in both writing and design, James has lent his creative talents to numerous brands and media companies, creating visually rich, story-driven content. He is currently working on an ambitious documentary about sardines. Shot across the globe, it brings his unique insight into which stories, however trivial they seem, are worth telling to reveal the bigger picture.